{"id":1571,"date":"2024-10-15T18:43:00","date_gmt":"2024-10-15T15:43:00","guid":{"rendered":"https:\/\/o2restaurant.com\/?p=1571"},"modified":"2024-11-07T17:50:39","modified_gmt":"2024-11-07T14:50:39","slug":"russian-restaurant-festival-in-o2-restaurant","status":"publish","type":"post","link":"https:\/\/o2restaurant.com\/en\/russian-restaurant-festival-in-o2-restaurant","title":{"rendered":"Russian Restaurant Festival in O2 Restaurant"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\"><strong>Russian Restaurant Festival in O2 Restaurant<\/strong><\/h1>\n\n\n\n<p>From 15 to 30 October, O2 Restaurant will take part in a large-scale project - the Russian Restaurant Festival. This year, according to the idea of Alexander Sysoev, the founder and ideologist of Russian Restaurant Festival, the chefs will share their personal stories with guests through five-course gastronomic sets paired with premium TCHAIKOVSKY vodka-based cocktails by LUDING.<\/p>\n\n\n\n<p>The story of Vladimir Shchepilov will be truly fascinating:<\/p>\n\n\n\n<p>\u2043 Hummus with carabineros shrimp and black caviar,<br>\u2043 Marinated pattypan squash with sea bass fillet and dried tomato sauce,<br>\u2043 Kamchatka crab with baked topinambour and dried squid sobrasada,<br>\u2043 Beef fillet with aubergine cream and roasted olives with coffee,<br>\u2043 Pistachio dessert with olive oil by pastry chef Anna Fediai.<\/p>\n\n\n\n<p>The set price is 3590 rubles. All holders of Sber premium cards have the pleasant privilege of a 10% discount - just show your card to the waiter before asking for the bill. <\/p>\n\n\n\n<p class=\"is-style-default\">Reservation <a href=\"tel:+74952258181\">+74952258181<\/a> or <strong><a href=\"https:\/\/api.whatsapp.com\/send\/?phone=79031223212\" title=\"WhatsApp\"><mark style=\"background-color:rgba(0, 0, 0, 0); text-decoration: underline;\" class=\"has-inline-color has-vivid-cyan-blue-color\">WhatsApp<\/mark><\/a><\/strong>.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Russian Restaurant Festival in O2 Restaurant From 15 to 30 October, O2 Restaurant will take part in a large-scale project &#8211; the Russian Restaurant Festival. This year, according to the idea of Alexander Sysoev, the founder and ideologist of Russian Restaurant Festival, the chefs will share their personal stories with guests through five-course gastronomic sets [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1643,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1571","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/posts\/1571","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/comments?post=1571"}],"version-history":[{"count":0,"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/posts\/1571\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/media\/1643"}],"wp:attachment":[{"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/media?parent=1571"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/categories?post=1571"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/o2restaurant.com\/en\/wp-json\/wp\/v2\/tags?post=1571"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}